Naan-Stop Flavor
Join us for a hands-on cooking class and dive into the flavors of the Middle East! Learn to make creamy Toum, velvety hummus, and soft, airy naan from scratch. Whether you’re a pro or a beginner, you’ll gain the skills to recreate these dishes athome. Prepare to dip and spread your way to a whole new level of deliciousness!
Please bring an 8+ cup food processor; rental available if needed.
Topic: Toum, Hummus, Naan
Each Student will make 32 oz Toum, 16 oz, hummus, and Naan that they can enjoy at the end of class, or take home to share/show off!
Recipe Book Included.
Important! No cancellations once registered; Wear comfortable closed toe shoes; we will reach out to confirm that the food processor you have will work for the recipe.
Questions? Email info@theflavorlab.kitchen
Date and Time
Wednesday Oct 15, 2025
7:00 PM - 9:00 PM EDT
Location
Classes will be held at The Flavor Lab 812 N. Main St. Rochester, MI 48307
Fees/Admission
$60.00 per person
Printed courtesy of www.rrc-mi.com/ – Contact the Rochester Regional Chamber of Commerce for more information.
71 Walnut , Rochester, MI 48307 – (248) 651-6700 – info@rrc-mi.com