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Breadless

Breadless

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Food & DiningCateringRetail

About Us

Breadless is a fast-casual restaurant offering chef-curated sandwiches wrapped in nutrient-rich leafy greens, hearty rice bowls, and vibrant salads for in-store dining, takeout, delivery, and catering.

Aiming to be a neighborhood favorite, Breadless offers delicious and healthy meals for all. Founded in Detroit by Marc Howland, LaTresha (LC) Howland, and Ryan Eli Salter, our innovative restaurant concept focuses on serving low-carb, 100% gluten-free dishes that are absolutely tasty. We want to provide a home for those struggling to find suitable menu options and change societal views on food choices by making nutritious Breadless meals accessible to everyone. Our approach reimagines traditional dining with chef-crafted sandwiches wrapped in nutrient-rich leafy greens, along with a variety of salads and rice bowls. This creates a new menu category that combines great flavor with nutrition, ensuring every bite is both delicious and healthy, promoting a better lifestyle.

Rewards Program: $5 Off your first order by downloading the Breadless App, which enables you to preorder for pickup, delivery, curbside, or catering.

Recent Accolades:
-- Breadless was nominated for Hour Detroit’s Best of Detroit in TWO categories: “Best Fast-Casual Restaurant” and “Best Gluten-Free Menu”.
-- Breadless was awarded the Marvin & Chardonnay Award by Big Sean and the Sean Anderson Foundation.
-- Breadless won “Fan Favorite” at the Forbes Food Festival at Comerica Park and received a write-up in Forbes as a result.

Images

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Rep/Contact Info

LaTresha Howland
Co-Founder & Chief Communications Officer
Card image cap
Marc Howland
Co-Founder & CEO
Andre Kay
Social Rep
Ryan Eli Salter
Co-Founder & Chief Culinary Officer
Jacob Serwer
PR Rep

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