Join us for a delightful evening where you'll create a delicious dinner, featuring a delicious baked French toast, a sausage gravy demo where you'll make your own fresh biscuits, and fluffy scrambled eggs! It's the perfect recipe for love! Topic: Baked French Toast, Biscuits and Gravy, Fluffy Scrambled Eggs Each Student will make one serving that they can enjoy at the end of class or take home to share/show off! Recipe Book Included. Important! No cancellations once registered; Wear comfortable closed toe shoes; we will reach out to confirm that the food processor you have will work for the recipe. Questions? Email info@theflavorlab.kitchen
Friday Oct 17, 2025
Classes will be held at The Flavor Lab 812 N. Main St. Rochester, MI 48307 $90 per person
Breakfast for Dinner?!?!
Date and Time
6:00 PM - 8:30 PM EDT
Location
Fees/Admission
Breakfast for Dinner?!?!