Cookies & Cream by Sprout Bake

Sprout Bake products are a unique line of nutrient-dense, frozen muffin batters featuring sprouted almond butter, gluten-free sprouted oat flour, sweet potato or butternut squash and applesauce, providing a nutrient-dense, grab-and-go breakfast or snack. The batter is sold frozen so you can bake up fresh muffins or quick-breads whenever you want! Simply thaw in the refrigerator overnight and bake your fresh muffins every morning. Batter is good for up to 7 days in the refrigerator. Bake exactly what you need each morning and never eat stale muffins again.

• Nutrient-dense frozen muffin and quick-bread batter
• Made with gluten-free, sprouted oat flour

• Alaina Campbell
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